SARMAN Kashmiri Mongra Saffron / 2 Gram (1 GM * Pack of 2) / Certified High Grade / Kesar / Keshar / Best for pregnancy, delicious cuisines and religious ceremonies

Brand: SARMAN

Color: Dark Red / Maroon

Features:

• Mongra is the top dark red part of stigma which makes it the finest than other types of saffron. Our saffron sample is tested in FSSAI approved labs for assured quality before packaging
• Our airtight and travel friendly container help preserve saffron freshness longer and ease storage needs.
• Every batch is tested and certified by FSSAI recommended labs for colour, flavour and aroma.
• Add our best quality saffron treads in cup of hot milk or lukewarm water and let it soak till it leaves the colour. More you soak, better the colour and flavor would be! This infusion can then be added to dish to flavor. Please remember not to use cold milk or water for soaking saffron threads.
• Directions for Use: Please note that it is important to do proper extraction in order to get flavor, aroma and colour of saffron. This needs minimum of 20 minutes of contact of saffron threads with hot liquids. Overnight soaking is also suggested for optimal results. Safety information: Store in a cool, dry and dark place. Refrigeration would help extend product life
• Precaution: Please check if you are allergic to saffron before consumption. Ladies in pregnancy must follow the consumption advice as received from medical practitioner.

Details: This product has been sourced from farms of Pampore, Kashmir with the help of JKRLM (Jammu Kashmir Rural Livelihood Mission) thus providing best price to local farmers and getting superior quality product to our customers.

Package Dimensions: 4.0 x 4.0 x 2.0 inches