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shaked for Soybean, Groundnut, Black gram, Clusterbean

shaked for Soybean, Groundnut, Black gram, Clusterbean

Weeds can cause significant yield loss by competing with crops for water, space, and nutrients, as well as hosting pests and diseases (40-90% yield loss).

To protect commercial crops like Soybean, Groundnut, Black gram, Clusterbean  from weeds, farmers must manage them properly. Using herbicides is an important, economical, and time-saving weed management practice.

However, using herbicides with a single active ingredient can lead to herbicide resistance, increasing expenses and wasting time and energy. Therefore, farmers should use herbicides with two active ingredients.

Shaked is a superior herbicide with two different modes of action. It inhibits amino acid and fatty acid synthesis, disrupting DNA synthesis and cell growth, ultimately killing weeds. It contains Propaquizafop 2.5% and Imazethapyr 3.75% with an inbuilt adjuvant for easy use and application.

Shaked is an early post-herbicide with broad-spectrum activity on grasses and broad-leaved weeds. It should be applied at a rate of 4ml per liter on weeds at 2 to 4 leaf stages, with adequate soil moisture.

Shaked requires only 1-2 hours of rain-free period for complete absorption into the leaf system and starts showing action within 2 days of application. It is available in pack sizes of 50ml, 100ml, 350ml, 500ml, and 1ltr.

Frequently asked questions

Q: What problems can weeds cause in soybean crops?

A: Weeds can compete with soybean crops for water, space, and nutrients, leading to a significant yield loss of 40-90%. They can also host pests and diseases.

Q: Why is it important for farmers to manage weeds in soybean crops?

A: Without proper care, weeds can cause a significant yield loss in soybean crops. Thus, it is essential for farmers to manage weeds to protect their crop and ensure a successful harvest.

Q: What is an effective weed management practice for soybean crops?

A: The use of herbicides is an important, economical, and time-saving weed management practice for soybean crops.

Q: What is the problem with using herbicides with a single active ingredient?

A: Using herbicides with a single active ingredient can lead to herbicide resistance, increasing expenses and wasting time and energy.

Q: What is the solution for farmers who want to avoid herbicide resistance?

A: Farmers with better knowledge and resources can use herbicides with two active ingredients, which are available in the market.

Q: What is Shaked herbicide?

A: Shaked is a superior micro emulsion formulation technology with two active ingredients and two different modes of action. It inhibits amino acid and fatty acid synthesis, disrupting DNA synthesis and cell growth, ultimately killing weeds.

Q: What are the active ingredients in Shaked herbicide?

A: Shaked contains Propaquizafop 2.5% and Imazethapyr 3.75% with an inbuilt adjuvant for ease of use and application.

Q: What is the recommended application rate for Shaked herbicide?

A: Shaked should be applied at a rate of 4 ml per liter on weeds at 2 to 4 leaf stages, with adequate moisture in the soil.

Q: How long does it take for Shaked herbicide to start working?

A: Shaked requires only 1-2 hours of a rain-free period for complete absorption into the leaf system and starts showing action within 2 days of application.

Q: What pack sizes is Shaked herbicide available in?

A: Shaked is available in pack sizes of 50ml, 100ml, 350ml, 500ml, and 1ltr.

Q: Can Shaked used in other crops?

A: Yes, Shaked can be used in Soybean, Groundnut, Black gram, Clusterbean 

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